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André Champagne Cellars Brut California - 750 ml, $7.98
Andre Brut Champagne is crisp, simple and slightly sweet. This sparkling wine is made from a blend of white grapes from California. It's refreshing and versatile with fruity notes of green apple, pear and sweet lemon. Andre California champagne is a classic choice for toasting and celebrating, and the ultimate dry sparkling wine for mimosas and cocktails. Serve chilled at your next event. No matter where you're going, bringing Andre Brut will make a statement.
Freixenet Cordon Negro - 750 ml, $13.48
Cordon Negro Brut is crisp, clean, and well balanced. It is medium-bodied with a palate of apple, pear and bright citrus flavors with a moderately long finish and a crisp touch of ginger. This wine is extremely versatile and pairs well with most food. Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle!
Cook's California Champagne Charmat Method Extra Dry - 750 ml, $9.48
Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Extra Dry White Sparkling Wine features light citrus and floral aromas complemented by flavors of slightly sweet pear and apple. Each 750 mL bottle contains five glasses of crisp and complex prosecco-style sparkling wine. This extra-dry wine's aromas and flavors are harmoniously balanced. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this sparkling white wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner.
Cupcake Vineyards Moscato D'asti - 750 ml, $14.98
Hailing from the hillside vineyards of Asti, Italy where the climate is ideal for fragrant and delicious Moscato grapes – this is one of the few wines that actually tastes like the grapes do in the vineyard. Once delivered, the grape clusters are gently pressed and the juice is clarified immediately to maintain the complex aromas. The wine is then cool fermented in stainless steel tanks to draw out its full flavor and expressive character. Cupcake Vineyards' Moscato d’Asti is a vibrant wine crafted with fine effervescence that tickles the palate, making any occasion worthy of a toast. Floral aromas and tropical fruit flavors of nectarine, peach and honey dance on the tongue and lead to a delightfully sweet finish. Enjoy with coconut pudding or a fresh fruit tart.
Martini & Rossi Sparkling Wine - 750 ml, $17.98
D.O.C.G. Quality aromatic sparkling wine - sweet. Martini & Rossi is the leading Italian sparkling wine producer. We harvest and store the fresh grape juice of moscato bianco grapes, harvested in the Asti DOCG area. We arrest fermentation to keep the natural sweetness of the ripe musts that give Martini Asti its taste and aroma of grape juice, vine peaches, elderberry and sage. Its flavour is refreshing, sweet and fruity. Consumer information call 1-800-222-2734. www.martini.com. 7.5% alc./vol. Produced by Martini & Rossi SPA, Piazza Luigi Rossi N2, 10023 Pessione (Torino) Italy. Product of Italy.
Korbel Brut California Champagne - 750 ml, $15.98
When it's time for a cork-popping celebration, bring out the bubbly, like Korbel Brut Champagne. Refined with a balanced, medium-dry finish, it has the aroma of citrus and cinnamon and the flavors of orange, lime, vanilla and strawberry. For a fizzy and refreshing sparkling wine, pick up a bottle of this Californian champagne. • Type: Brut Champagne • Composition: Chardonnay/Chenin Blanc/French Colombard/Pinot Noir • ABV: 12% • Tasting Notes: Orange, lime, vanilla, strawberry • Food Pairings: Caviar, salty snacks • Origin: California
Stella Rosa Red Apple, Semi-Sweet - 25.4 Fluid Ounce, $12.48
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Berry Semi Sweet Wine Specialty - 750 ml, $12.48
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Cook's California Champagne Brut Sparkling Wine - 750 ml, $9.48
Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Brut White Sparkling Wine features ripe aromas and flavors of apple and pear. A prosecco-style sparkling wine, this 750 mL bottle of wine is fruity and fresh. This medium-dry wine's aromas and flavors are balanced with toasty yeast notes and floral nuances. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this sparkling white wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner. • Type: Brut champagne • Aroma: Apple, pear • ABV: 11.5% • Food Pairings: Seafood, fresh fruit • Origin: California
André Champagne Cellars Extra Dry California - 750 ml, $7.98
Andre Extra Dry Champagne is refreshing, fruity and slightly sweet. A perfect balance, along with the fresh pear and apple flavors make this sparkling wine a crowd favorite. Celebrate a bachelorette party or bridal shower with a well-chilled bottle of this crisp bubbly. This semi sweet wine also makes an excellent mix for mimosas and cocktails. Andre California champagne brings fun and festivity to every occasion.
Sparkletini Peach Italian Spumante By Verdi - 25.4 Fluid Ounce, $5.24
Italian spumante. Malt beverage with natural flavors. Imported. www.bosca.it. 5% alc/vol. Product of Italy. Bottled by Bosca - Canelli, Italy.
