Cranberry-Brie Bites
These Cranberry-Brie Bites are a delightful little appetizer with a warm, creamy center and a sweet-tart finish. Nestled in crisp, flaky pastry shells and topped with a touch of crunch, they're an easy, elegant addition to holiday gatherings and festive celebrations.
Recipe - Corsicana #630
Cranberry-Brie Bites
Prep Time15 Minutes
Servings15
Cook Time15 Minutes
Ingredients
1 (15 count) box phyllo shells
1 (4 oz) pkg brie, cut into 1/2-inch cubes
1/2 cup Ocean Spray® Whole Berry Cranberry Sauce
salt, for sprinkling
1/4 cup pistachios, chopped
Directions
- Preheat the oven to 350° F. Set the phyllo cups on a baking sheet. Add a piece of brie to the bottom of each cup. Top each with a generous teaspoon of cranberry sauce. Sprinkle a pinch of salt over each cup. Place in the oven, and cook for 15 minutes. Remove from oven, and top with a scattering of chopped pistachios. Serve immediately.
Note: These can be assembled in advance, and then baked just before serving.
Nutritional Information
Per Serving (1): Calories: 64, Fat: 4 g (1 g Saturated Fat), Cholesterol: 8 mg, Sodium: 64 mg, Carbohydrates: 6 g, Fiber: 0 g, Protein: 3 g.
15 minutes
Prep Time
15 minutes
Cook Time
15
Servings
Directions
- Preheat the oven to 350° F. Set the phyllo cups on a baking sheet. Add a piece of brie to the bottom of each cup. Top each with a generous teaspoon of cranberry sauce. Sprinkle a pinch of salt over each cup. Place in the oven, and cook for 15 minutes. Remove from oven, and top with a scattering of chopped pistachios. Serve immediately.
Note: These can be assembled in advance, and then baked just before serving.