Bright, lemony and slightly peppery in taste, this bunch of cilantro is a highly versatile herb to always have on hand. It’s widely used as garnish in Mexican, Middle Eastern, Indian and Asian cuisine. After picking off the green leaves and discarding the stems, rinse leaves well and scatter fresh on top of pasta salads, rice, tacos and more.
- Bunch of fresh cilantro
- Bright, lemony and slightly peppery taste
- Green leaves and stems
- Used in many types of cuisine as garnish
Give everyday meals the bold flavor they deserve with Gourmet Garden Garlic Stir-In Paste. No prep needed – it’s so easy to add a squeeze of our convenient garlic paste to any savory recipe. In each squeezable tube is garlic that’s been peeled and finely chopped to deliver its signature punch. Our garlic paste is at its best flavor, color and aroma when it reaches your family’s table. Use it at the beginning of cooking to create a sweet, garlicky base. Add it at the end – traditionally garlic bread, marinades and sauces – for a deeper, more pungent flavor.
