Pork (40)

Hormel Super Pack Pork Neckbones - Avg 3.78 Lbs, $6.73 avg/ea

Always Tender

Super Pack Split Pork Feet - Avg 2.90 Lbs, $5.74 avg/ea

Hormel Meaty Pork Neckbones - Avg 2.00 Lbs, $3.56 avg/ea

Always Tender

Hormel Ground Pork - 16 Ounce, $5.98

Hormel Cured Salt Pork - 12 Ounce, $4.98

Hormel Split Pork Feet - Avg 1.60 Lbs, $3.49 avg/ea

Always Tender

Circle B Brand Smoked Sausage - 28 Ounce, $5.48

Royal Thin Slices Smoked Pork Shoulder Picnic - 32 Ounce, $8.98

Fresh Pork Belly, Half, $28.41 avg/ea

Contains Up to 12% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate. Thank You Prepackaged for your convenience. Always use a digital cooking thermometer inserted into the thickest portion of meat. To check for doneness. Since 1891.

Richards Cajun Foods V.P. Andouille Sausage - 16 Ounce, $6.98

Richards Cajun Foods Box Krazy Green Onion Smoked Mixed Sausage - 48 Ounce, $14.48

Royal Smoked Turkey Drums - 32 Ounce, $8.98

Hormel Boneless Pork Stew Meat - Avg 1.26 Lbs, $6.27 avg/ea

Pork Stew Meat, Boneless Since 1891. For optimal tenderness, cook pork to an internal temperature of 165 degrees F. Always use a digital cooking thermometer inserted into the thickest portion of meat, to check for doneness. Thank you prepackaged for your convenience. www.hormel.com. Questions or comments please call 1-800-523-4635. Visit us at www.hormel.com.

Hormel Boneless Pork Tenderloin - Avg 1.16 Lbs, $5.78 avg/ea

Always Tender

Sugardale Shank Portion Smoked Ham - Avg 9.62 Lbs, $14.14 avg/ea

Hormel Peppercorn Pork Tenderloin - 18.4 Ounce, $5.97

No Artificial ingredients. Containing up to thirty percent of a flavoring solution (Solution Ingredients: Pork Broth, Cultured Dextrose (Contains Maltodextrin), Dried Vinegar, Flavoring, Salt, Soybean Oil, Flavor (Yeast Extract, Natural Flavor), Spices, Vinegar.). US Inspected and Passed by Department of Agriculture. www.hormel.com. Visit www.hormel.com 1-800-523-4635. Containing up to thirty percent of a flavoring solution**.

Hormel Pork Tails - Avg 2.08 Lbs, $6.20 avg/ea

Always Tender

Hormel Cure 81 Smoked Ham Half - Avg 3.36 Lbs, $26.14 avg/ea

Always Tender

Brookshire's Hickory Smoked Thin Slices Ham - 16 Ounce, $5.98

Bear Creek Smokehouse Brand Uncooked Cured Sliced Salt Pork - 12 Ounce, $5.48

Salt Pork is salt-cured, rather than smoked, and is prepared from pork belly. It resembles cut slab bacon.<br />

Pork Fat - Avg 2.69 Lbs, $4.79 avg/ea

Hormel Cubed Boneless Ham - 8 Ounce, $3.98

Bear Creek Smokehouse Uncooked Smoked Pork Jowls - Avg 0.95 Lb, $4.35 avg/ea

Hormel Boneless Whole Pork Loin - Avg 8.48 Lbs, $33.75 avg/ea

Always Tender

La Boucherie Pork Tenderloin, Wrapped In Bacon - 28 Ounce, $23.98

Richards Cajun Foods V.P. Country Smoked Boudin - 16 Ounce, $5.78

Manda Branded Hot Links - 64 Ounce, $15.98

Hormel Lemon Garlic Pork Loin Filet - 24 Ounce, $5.97

HORMEL Pork Tenderloins are boneless, pre-marinated, and juicy. No prep time or cleanup required for your convenience. The HORMEL Lemon Garlic pork loin filet is one of our favorites! Delicious flavor with just the right amount of sauce. Prepare in your slow cooker, smoker, grill, or oven and serve sliced with Yukon gold potatoes. All trademarks are trademarks of Hormel Foods Corporation, its subsidiaries and affiliates. All images owned by Hormel Foods, LLC. Pre-marinated, ready to cook! Great for in the slow cooker, grilling or baked in the oven; try it in your smoker for even more flavor 130 calories per serving 19 grams of protein per serving Delicious and full of flavor

Richards Cajun Foods Box Hot Krazy Rope Smoked Mixed Sausage - 48 Ounce, $14.48

Brookshire's Hickory Smoked Biscuit Slices Ham - 16 Ounce, $5.98