"Bread"
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Canyon Bakehouse Bread, Gluten Free, Hawaiian Sweet - 15 Ounce, $7.48
Let Canyon Bakehouse® Gluten Free Hawaiian Sweet Sandwich Bread whisk you away to delicious tropical sweetness. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Hawaiian Sweet Bread in the fresh bread aisle and eat within five days of opening the inner bag. Say 'Aloha!' to elevated French toast and BBQ sandwiches with these sweet bread slices. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
OROWEAT Bread, Jewish Rye - 1 Pound, $4.98
0 grams trans fat. Per 1 Slice Serving: 90 calories; 0 g sat fat (0% DV); 180 mg sodium (8% DV); 1 g sugars. No high fructose corn syrup. Fresh baked. Traditional recipe. Bread perfected. Grains for Life: grainpower.org. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the best by date and coding as well as the bar code and numbers.
Carbonaut Bread, Gluten Free, Cinnamon Raisin - 19 Ounce, $8.98
Expanding the low carb universe. 100% plant based. Gluten free bread that's genuinely out of this world. We the bakers at Carbonaut are on a mission: to go where no Gluten Free bread has gone before. We’re transforming the Gluten Free space into a bread lover's utopia. And we're keeping it Keto, too. Now, no matter what your body thinks about gluten or net carbs, you can truly enjoy the goodness of great bread. The perfect chewy texture. The burnished golden crust. The network of airy pockets that gives each slice the ability to stand up to gravity. You're wondering how on earth this is even possible. Toast it. Taste it. Be blown away. Is baking the perfect gluten free low net carb bread actually rocket science? Maybe not. But until now, it’s been one of the great mysteries of the universe.
Nature's Own Bread, Hawaiian, Small Loaf - 12 Ounce, $2.98
With tropical goodness packed in a compact size, Nature's Own® Hawaiian Small Loaf provides a twist on your standard sliced bread. Our small loaf size is perfect for a smaller household, or houses who want multiple bread flavors without worrying about throwing any slices away. With Nature's Own commitment to quality, this small hawaiian bread loaf brings you a delightful combination of taste and quality, with no artificial preservatives, colors, or flavors and no high fructose corn syrup. Nature's Own Hawaiian bread is a low-fat food and the perfect sliced bread option for sandwich and toast recipes. Quickly put together a school lunch or plan an impromptu picnic, or you can pair this tropically sweet bread with your favorite deli meats or classic peanut butter and jelly. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls. At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors, or flavors, and no high fructose corn syrup. Goodness is in our nature. *Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 12.8.24
Nature's Own Bread, Sourdough, Small Loaf - 12 Ounce, $2.98
Nature's Own® Bread Sourdough Small Loaf – The perfect balance of soft texture and a classic sourdough flavor packed in a compact size. This Sourdough bread provides that classic sourdough flavor your know and love. Our small loaf size is perfect for a smaller household, or houses who want multiple bread flavors without worrying about throwing any slices away. With Nature's Own commitment to quality, this small sourdough bread loaf brings you a delightful combination of taste and quality, with no artificial preservatives, colors, or flavors and no high fructose corn syrup. You'll be amazed at how great your favorite sandwich tastes with Nature's Own Sourdough small loaf. Quickly put together a school lunch or plan an impromptu picnic, or you can pair this sandwich bread with your favorite deli meats or new creations. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls. At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors, or flavors, and no high fructose corn syrup. Goodness is in our nature. *Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 12.8.24
