Pork (101)

Bacon Wrapped Pork Tenderloins - Avg 1.41 Lbs, $8.15 avg/ea

Bear Creek Smokehouse Brand Uncooked Cured Sliced Salt Pork - 12 Ounce, $5.48

Salt Pork is salt-cured, rather than smoked, and is prepared from pork belly. It resembles cut slab bacon.<br />

BROOKSHIRE GROCERY COMPANY INC Manda Green Onion Smkd Sausage - 1 Ounce, $4.48

Brookshire's Hickory Smoked Biscuit Slices Sliced Ham - 16 Ounce, $5.98

Brookshire's Hickory Smoked Ham Steak - 4 Ounce - 7 Count, $9.98

Brookshire's Hickory Smoked Thin Slices Ham - 16 Ounce, $5.98

CAJUN FAMILY TRADITIONS Hot Boudin - 16 Ounce, $4.78

CAJUN FAMILY TRADITIONS Mild Boudin - 16 Ounce, $4.78

CAJUN FAMILY TRADITIONS Pack Mild Boudin - 2 Pound, $9.98

CAJUN FAMILY TRADITIONS Pork Tasso - 8 Ounce, $4.98

Casey's Red River Hot Links - 28 Ounce, $8.98

Circle B Brand Smoked Sausage - 28 Ounce, $4.98

Ground Pork - Avg 1.22 Lbs, $4.86 avg/ea

Hormel Apple Bourbon Pork Tenderloin - 18.4 Ounce, $8.98

No artificial ingredients. Ready to cook. US Inspected and Passed by Department of Agriculture. www.hormel.com. Visit: www.hormel.com. 1-800-523-4635. Containing up to thirty percent of a patented flavoring solution**. Smoke flavoring added.

Hormel Assorted Pork Chops - Avg 2.10 Lbs, $6.26 avg/ea

Always Tender

Hormel Baby Back Ribs - Avg 2.83 Lbs, $5.58 avg/ea

Always Tender

Hormel Bone-In Country Style Pork Ribs - Avg 1.99 Lbs, $6.93 avg/ea

Always Tender

Hormel Boneless Baby Back Pork Ribs - Avg 1.44 Lbs, $8.61 avg/ea

Always Tender

Hormel Boneless Country Style Pork Ribs - Avg 2.41 Lbs, $8.87 avg/ea

Always Tender

Hormel Boneless Pork Butt - Avg 2.75 Lbs, $8.20 avg/ea

Always Tender

Hormel Boneless Pork Chops - Avg 1.19 Lbs, $6.52 avg/ea

Always Tender

Hormel Boneless Pork Chops Thin - Avg 1.15 Lbs, $6.30 avg/ea

Hormel Boneless Pork Loin Chops - 35 Ounce, $10.00

Hormel Boneless Pork Loin Roast - Avg 2.32 Lbs, $11.55 avg/ea

Always Tender

Hormel Boneless Pork Stew Meat - Avg 1.26 Lbs, $6.27 avg/ea

Pork Stew Meat, Boneless Since 1891. For optimal tenderness, cook pork to an internal temperature of 165 degrees F. Always use a digital cooking thermometer inserted into the thickest portion of meat, to check for doneness. Thank you prepackaged for your convenience. www.hormel.com. Questions or comments please call 1-800-523-4635. Visit us at www.hormel.com.

Hormel Boneless Pork Tenderloin - Avg 1.16 Lbs, $5.78 avg/ea

Always Tender

Hormel Boneless Thick Cut Pork Chops - Avg 1.50 Lbs, $8.22 avg/ea

Always Tender

Hormel Boneless Thin Cut Pork Chops - Avg 0.99 Lb, $5.43 avg/ea

Always Tender

Hormel Boneless Whole Pork Loin - Avg 8.48 Lbs, $33.75 avg/ea

Always Tender

Hormel Boston Butt Pork Roast - Avg 3.30 Lbs, $9.83 avg/ea

Always Tender