Fruits (76)

Bananas - Avg 0.40 Lb, $0.20 avg/ea

For a tasty take-along treat, add a bunch of fresh bananas to your cart. Each bunch consists of about 5 – 7 bananas. High in potassium and fiber, they’re ripe and ready when they turn from green to yellow. • Bunch of bananas (about 5 – 7) • High in potassium and fiber • Fat-free • Great for vegan, paleo and low-calorie diets • Ripe when yellow

Premium Seedless Green Grapes - Avg 2.25 Lbs, $8.48 avg/ea

Strawberries - 1 Pound, $2.98

Enjoy the light, refreshing taste of fresh strawberries. Full of sweet, juicy flavor, they're a healthy snack or sweet addition to your favorite desserts. Strawberries are also a good source of Vitamin C, fiber and potassium. • 1 lb fresh strawberries • Full of sweet, juicy flavor • Good source of Vitamin C, fiber and potassium

Hass Avocado - 1 Each, $0.68

Known for their dark green skin, large Hass avocados are full of creamy, nutty flavor. Essential for making fresh guacamole, you can also add chunks to salads or whip up some yummy avocado toast. To check if they're ripe and ready, give them a gentle squeeze. They should yield a bit to the pressure and not feel rock hard or mushy. • 1 small Hass avocado sold individually • Ripe when slightly soft, yet firm to the touch

Naval Oranges - 4 Pound, $5.98

Cantaloupe - 1 Each, $2.77

Strawberries - 2 Pound, $5.98

Seedless Green Grapes - Avg 2.25 Lbs, $4.01 avg/ea

Blueberries - 1 Dry Pint (US), $4.28

Gala Apples - 3 Pound, $3.28

Cotton Candy Grapes - Avg 2.25 Lbs, $11.21 avg/ea

They may look like your average green grape, but there is nothing average about Cotton Candy grapes! Each bite tastes like your favorite spun-sugar treat. They are sweet and juicy with a hint of vanilla!

Mandarins - 3 Pound, $3.98

Fresh Mandarins, 3 lb bag

Seedless Red Grapes - Avg 2.25 Lbs, $4.01 avg/ea

Juicy, sweet, with a hint of tartness, red grapes are the ideal texture to use raw as a salad topping or simple snack. Dip them in a rich chocolate to make an easy sweet treat or caramelize them to bring out their flavor even more.

Seedless Black Grapes - Avg 2.25 Lbs, $3.98 avg/ea

Small Limes - 1 Count, $0.20

Large Lime - 1 Each, $0.78

Limes have a tart, acidic taste with just a slight hint of sweetness. Bright and vibrant in color and flavor, lime juice and zest adds tartness and brightness to a variety of dishes. • Fresh limes sold individually • Tart, acidic taste • Bright and vibrant in color and flavor

Lemons - 2 Pound, $3.98

Blackberries - 6 Ounce, $2.47

Bi-Color Red & Green Grapes - 2 Pound, $2.97

Lemon - 1 Each, $0.68

Add a citrus kick to sweet or savory recipes with a small fresh lemon. Extremely handy in both cooking and baking, they’re juicy, tart and ideal as slices or wedges. Before cutting a lemon, try gently rolling it back and forth on a cutting board to bring out extra juiciness. • Small lemon sold individually • Juicy and tart • Great for slices or wedges • Can be used in sweet or savory recipes

Mango - 1 Each, $0.98

Raspberries - 6 Ounce, $2.00

Pineapple - 1 Each, $2.38

White Flesh Peach - Avg 0.50 Lb, $1.64 avg/ea

Navel Orange - Avg 0.90 Lb, $1.60 avg/ea

These extra large fresh navel oranges have big flavor! Sweet, juicy and tart, enjoy this citrus fruit as a quick snack, or add to savory and sweet recipes for a punch of bright flavor. • Extra large navel orange sold individually • Sweet, juicy and tart flavor • Vibrant orange color

Kiwi Fruit - 1 Each, $0.58

An edible berry, green kiwis (or kiwifruit) are sweet with a slight citrusy bite. Underneath the fuzzy-soft brown skin, there’s an inner green flesh that’s dotted with edible black seeds. Handy for making both sweet and savory recipes, kiwis are an especially great fruit to use as a meat tenderizer. • Fresh kiwi (sold individually) • Sweet with a citrusy kick • Fuzzy brown skin • Green flesh dotted with edible black seeds • Use for sweet or savory recipes • Entirely edible (skin and flesh)

Large Lemon - 1 Each, $0.78

Add a citrus kick to sweet or savory recipes with a small extra large lemon. Extremely handy in both cooking and baking, they’re juicy, tart and ideal as slices or wedges. Before cutting a lemon, try gently rolling it back and forth on a cutting board to bring out extra juiciness. • Extra large lemon sold individually • Juicy and tart • Great for slices or wedges • Can be used in sweet or savory recipes

Maradol Papaya - Avg 2.75 Lbs, $2.67 avg/ea

The Maradol papaya is juicy and sweetly mild in flavor. Ripe when the thick skin turns from yellow to bright orange, it has reddish-pink flesh and a wide pocket of edible black seeds. If you want a seed-free experience, simply scoop them out and cut papaya into chunks for salads and smoothies. • Maradol papaya (sold individually) • Sweetly mild and juicy • Ripe when skin turns from yellow to orange • Reddish-pink flesh • Edible black seeds • Tropical fruit

Granny Smith Apple - Avg 0.60 Lb, $0.95 avg/ea

Granny Smith apples are known for their distinctive bright green color and crisp, tart taste. This is the ideal apple for cooking and baking, especially caramel apples and apple pie. • Granny Smith apple • Tart flavor • Distinctive, bright green color • Best in desserts like apple pie and caramel apples

Organic Bananas - Avg 0.40 Lb, $0.27 avg/ea

For an appealing snack, pick up a fresh bunch of organic bananas. A good source of potassium and fiber, they’re popular with kids and adults alike. To enjoy them sooner rather than later, choose ones that are yellow. To extend their enjoyability after you bring them home, opt for green ones and let them ripen. Top your oatmeal, bran flakes or yogurt with banana slices; and if they get overripe, you can always use them to make a loaf of yummy banana bread. • Bunch of bananas (about 5 – 7 total) • USDA Organic • High in potassium and fiber • Fat free • Great grab-and-go snack