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Amy's Amy's Frozen Spinach Pizza, Hand-Stretched Crust, Non-GMO, 14 oz. - 14 Ounce , $9.98
Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Amy's Frozen Cheese Pizza, Hand-Stretched Crust, Full Size, Non-GMO, 13 oz. - 13 Ounce , $9.98
Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Amy's Frozen Margherita Pizza, Hand-Stretched Crust, Organic, Full Size, 13 oz. - 13 Ounce , $9.98
Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Amy's Frozen Pizza, Margherita, Vegan, 13.5 oz. - 13.5 Ounce , $10.98
Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Amy's Pizza, Dairy Free, Vegan Supreme - 14 Ounce , $9.98
Plant based. Hand-stretched wheat crust. At Amy's, we take pizza seriously. That's why we knew we had our work cut out for us when Andy, Amy's dad, asked for a plant based pizza that meat lovers would enjoy as well as vegetarians. Amy's Vegan Supreme Pizza starts with our slowly simmered tomato sauce, organic onions, mushrooms, garlic and bell peppers; then we layer it with our signature meatless pepperoni and veggie sausage. The finishing touch is a creamy, dairy free mozzarella to tie the whole pie together. Just one slice and we're sure you'll agree: this one reigns supreme. Family Owned Since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products.
Annie's Pizza Bagels, Uncured Pepperoni, Mini - 9 Each , $6.98
Annie’s Uncured Pepperoni Mini Pizza Bagels are delicious, bite-sized snacks with a big ingredient promise! Made with organic flour and tomatoes, 100% real cheese and whole grains, and without artificial flavors, synthetic colors or added nitrites*, our bagel minis meet the needs of busy families looking for convenient, hot snacks made with simple ingredients they can trust. *Except those naturally occurring in celery powder.
Bagel Bites Cheese & Pepperoni Mini Bagels, Frozen Appetizer - 7 Ounce , $3.48
Bagel Bites Cheese & Pepperoni Pizza Snacks offer a quick and easy snack that kids love and parents can easily serve. Our mini pizza bagels are topped with cheese, pepperoni made with pork and chicken added, and sauce for a mouthwatering flavor that excites taste buds. Whenever you serve our mini pizza bagels, they're always a hit. Try our frozen appetizers at a party or as an after school snack. Each serving of Bagel Bites has 7 grams of protein, contains 0g trans fat, and no artificial flavors or high fructose corn syrup. Bake them in the oven or toaster oven for a crispy finish, or microwave them for a quick snack. Each 9-count box of Bagel Bites Cheese & Pepperoni Pizza Snacks includes a convenient microwavable crisping tray for easy prep. Keep these mini pepperoni pizza bagels frozen until ready to eat.
Bellatoria Pizza, Ultra Thin Crust, Ultimate Combo - 18.96 Ounce , $8.98
Crispy pizza topped with mozzarella, parmesan & asiago cheese, rich Italian style sauce, pepperoni & Italian spices. Real: Made with 100% real cheese. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. Buon gusto! U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to: Bernatello's Pizza, Inc., Customer Service, Box 729, Maple Lake, MN 55358. Visit our websites: www.bernatellos.com; www.bellatoriapizza.com.
Bellatoria Pizza, Ultra Thin Crust, Ultimate Pepperoni - 17.31 Ounce , $8.98
Real. Made with 100% real cheese. Crispy pizza topped with mozzarella, parmesan, asiago cheese, rich Italian style sauce, pepperoni & Italian spices. Pizza. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. U.S. inspected and passed by the Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to Bernatello's Pizza, Inc., customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com. www.bellatoriapizza.com.
Bellatoria Pizza, Ultra Thin Crust, Ultimate Supreme - 21.71 Ounce , $8.98
Real. Made with 100% real cheese. Crispy pizza topped with mozzarella, parmesan, asiago cheese, rich Italian sauce, Italian sausage, pepperoni, roasted green and red peppers, red onions, black olives & Italian spices. Pizza. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. U.S. inspected and passed by the Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to Bernatello's Pizza, Inc., customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com. www.bellatoriapizza.com.
Bola Pizza Pizza, La Texana - 20.1 Ounce , $12.98
Chorizo sausage, poblano pepper, red onion mozzarella, tomato sauce pizza. No preservatives, no stabilizers, no artificial colors or flavors. Hand made. Swinging hot. Why it Tastes Good: three day cold ferment dough; hormone free cheese (grazia!); organic crushed tomatoes. Texas seasonal produce. Truck loads of love. Pizza the Hard Way: (We just wanted to introduce ourselves) Christian and Jamie Bowers, Pizza People. After years of honing our craft through weekly pizza nights, we jumped in and abandoned our previous careers. 2008 - Tuesday Night house parties lead to requests to make pizza at friend's homes around Austin. 2010 - A wood fired oven is purchased and assembled on a trailer. Now able to roam freely, Bola Pizza Wood Fired Catering is born. 2011 - After several requests and serious testing, War is Declared on mediocre frozen pizza. Bola Frozen Pizza takes flight. Now we can spread our love of pizza even further. Pizza to the people! We Proudly Support: King Arthur Flour; Bianco DiNapoli Tomatoes; Andrew & Everett Cheese; Applegate Pepperoni; Niman Ranch; BelGioioso Cheese. www.BolaPizza.com.
Bola Pizza Pizza, Polka Dot - 12.7 Ounce , $12.98
Parmesan, mozzarella cherry tomatoes, fried sage. No artificial colors or flavors. Serving Size 1/4 of recipe (118 g); Serving per container 4. Swinging hot. Austin Texas. Why it tastes good. Three day cold ferment dough. Hormone free cheese (Grazia!) Organic crushed tomatoes. Texas seasonal produce. Truck loads of love. Pizza the Hard Way (We just wanted to introduce ourselves) Christian and Jamie Bowers. Pizza People. After years of honing our Craft Through weekly pizza nights, we jumped in and abandoned our previous careers. 2008 - Tuesday Night house parties lead to requests to make pizza at friend's homes around Austin. 2010 - A wood fired oven is purchased and assembled on a trailer. Now able to roam freely, Bola Pizza Wood Fired Catering is born. 2011 - After several requests and serious testing, War is Declared on mediocre frozen pizza. Bola Frozen Pizza takes flight. Now we can spread our love of pizza even further. Pizza to the people! No preservatives, no stabilizers. www.BolaPizza.com. We Proudly Support: King Arthur Flour. Bianco DiNapoli Tomatoes. Andrew & Everett Cheese. Applegate Pepperoni Niman Ranch. BelGioioso Cheese. Hand made Austin Texas.
Bola Pizza Pizza, Sausage + Pepperoni - 19.75 Ounce , $12.98
Sausage, pepperoni, mozzarella, tomato sauce pizza. No preservatives, no stabilizers, no artificial colors or flavors. Hand made. Swinging hot. Why it Tastes Good: three day cold ferment dough; hormone free cheese (grazia!); organic crushed tomatoes. Texas seasonal produce. Truck loads of love. Pizza the Hard Way: (We just wanted to introduce ourselves) Christian and Jamie Bowers, Pizza People. After years of honing our craft through weekly pizza nights, we jumped in and abandoned our previous careers. 2008 - Tuesday Night house parties lead to requests to make pizza at friend's homes around Austin. 2010 - A wood fired oven is purchased and assembled on a trailer. Now able to roam freely, Bola Pizza Wood Fired Catering is born. 2011 - After several requests and serious testing, War is Declared on mediocre frozen pizza. Bola Frozen Pizza takes flight. Now we can spread our love of pizza even further. Pizza to the people! We Proudly Support: King Arthur Flour; Bianco DiNapoli Tomatoes; Andrew & Everett Cheese; Applegate Pepperoni; Niman Ranch; BelGioioso Cheese. www.BolaPizza.com.
Bola Pizza Pizza, Truffle Daisy - 16.65 Ounce , $12.98
Mozzarella, tomato sauce white truffle oil. Serving Size 1/4 of recipe (118 g); Serving per container 4. Swinging hot. Austin Texas. Why it tastes good. Three day cold ferment dough. Hormone free cheese (Grazia!) Organic crushed tomatoes. Texas seasonal produce. Truck loads of love. Pizza the Hard Way (We just wanted to introduce ourselves) Christian and Jamie Bowers. Pizza People. After years of honing our Craft Through weekly pizza nights, we jumped in and abandoned our previous careers. 2008 - Tuesday Night house parties lead to requests to make pizza at friend's homes around Austin. 2010 - A wood fired oven is purchased and assembled on a trailer. Now able to roam freely, Bola Pizza Wood Fired Catering is born. 2011 - After several requests and serious testing, War is Declared on mediocre frozen pizza. Bola Frozen Pizza takes flight. Now we can spread our love of pizza even further. Pizza to the people! www.BolaPizza.com. We Proudly Support: King Arthur Flour. Bianco DiNapoli Tomatoes. Andrew & Everett Cheese. Applegate Pepperoni Niman Ranch. BelGioioso Cheese. Hand made Austin Texas.
Boomerang's Pie, Spinach & Mushroom - 6 Ounce , $4.28
Real food, mate! 3 min. Eat like an Aussie! Try it handheld. G'day, y'all. The Boomerang's vision was born when Jack tasted his first handheld Aussie pie while living Sydney. Upon his return to the States, he launched Boomerang's in Austin, Texas. Lance discovered the Aussie pie while visiting family in Australia and later partnered with Jack. Now you can find Boomerang's products nationwide when you are looking for convenient, wholesome food with an Aussie twist. Grab a Boomerang and turn mealtime upside down under! - Zach & Lance, The Pie Guys. Give us feedback and you could win free Boomerang's for a year!
Boomerangs Pie, Steak & Potato - 6 Ounce , $4.28
All natural (minimally processed, no artificial ingredients) steak, potatoes, gravy in a puff pastry. 390 calories per Boomerang. 2 g sugar. No milk, eggs, or cheese. Australian inspired. American made. Microwavable box. Ready in just 3-1/2 minutes! Real food, mate! Flaky pastry. Boomerang's was born when Jack Fennell bit into his first Aussie pie while living in Sydney. Jack decided to bring a taste of Australia back to America and opened Boomerang's Pies in 2006. Lance McInnes discovered this delicacy while in Australia. Back in the States, Lance found Boomerang's. Jack and Lance quickly recognized a shared vision and partnered to offer Boomerang's throughout America. From the beginning, Boomerang's focus has not only been on convenience, but making real, top-quality Aussie-inspired food. Thank you for supporting Boomerang's. - Jack & Lance, The Boomerang's guys. Beef raised without antibiotics (beef raised without antibiotics). All natural (minimally processed, no artificial ingredients). No antibiotics (beef raised without antibiotics). US inspected and passed by Department of Agriculture. BoomerangsPies.com. Facebook. Twitter. Instagram. Give us feedback at BoomerangsPies.com for a chance to win free Boomerang's for a year! Product of USA.
Brazi Bites Cheese Bread, Brazilian, Cheddar & Parmesan - 18 Each , $6.98
Gluten free. Certified Gluten-free. Soy free. Manufactured in a certified gluten-free facility. Vegetarian. Snack time. Dinner time. Anytime! Ready to bake. Freezer to oven. No artificial ingredients. Brazilian Cheese Bread: In South America, Brazilian Cheese Bread is an obsession. My family's secret recipe for this incredible delicate has been treasured for generations. It uses the perfect blend of only the finest, hand-picked ingredients - like fresh cheese, eggs and milk - with absolutely nothing artificial. And because it uses tapioca flour, it's naturally gluten-free. Just 20 minutes crispy outside, fluffy inside and delightful enjoyed hot! I am proud to share our recipe with you - Junea Rocha, Founder. Keeping it real! Our authentic family recipe with simple wholesome ingredients: Cheddar cheese. Parmesan cheese. Tapioca flour. Salt. Water. Milk. Safflower oil. Eggs. BraziBites.com Great Recipes & More at: BraziBites.com. Connect with us at info(at)brazibites.com Product of USA.
Brookshire's Chicken Bacon Ranch Pizza, Pizzeria Style Crust - 17.95 Each , $3.47
Pizzeria crust straight from the freezer! Our chefs started with delicious hand-tossed style pizza dough that has a crispy bottom yet tender and chewy middle. They added mouth-watering sauce and finished with a winning combination of generous toppings. Cook thoroughly.
Brookshire's Original Crust Cheese Pizza - 20.5 Ounce , $3.47
Real. Since 1928. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! brookshires.com. Questions? Call us at 1-903-534-3000. brookshires.com.
