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Green Beans with Crispy Bacon
Elevate your green bean game with this easy recipe, where the smoky crunch of crispy bacon perfectly complements the freshness of the green beans, creating a delightful medley of textures and tastes.

Prep Time 15m
Cook Time 30m

Brookshire's Bacon, Hickory Smoked, Thick Cut - 24 Ounce

Brookshire's Unsalted Butter, 4 Quarters - 4 Each

Brookshire's Whole White Mushroom - 8 Ounce

Brookshire's Table Salt - 26 Ounce

Brookshire's Black Pepper, Ground - 3.1 Ounce

Athenos Traditional Crumbled Feta Cheese - 340 Gram