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J. Vineyards & Winery Vinneyards Pinot Noir - 750 ml, $47.98
Sonoma County. The Russian River Valley's renowned cool-climate vineyards have been the foundation for our celebrated varietal wines since 1996. In the winery, each vineyard block and Pinot Noir clone for the wine is kept separate throughout its life until blending, allowing us to capture the full expression of the AVA. Our Pinot Noir offers elegant varietal character and polished texture. Notes of licorice and pomegranate are enhanced by delicate toast and spice arising from thoughtfully curated French oak. Jwine.com. Alc. 14.3% by vol. Vinted and bottled by J Vineyards & Winery, Healdsburg, CA.
Joel Gott Oregon Pinot Gris, Willamette Valley 2017 - 750 Milliliter, $24.98
Enjoy. - Joel Gott. Gottwines.com. Alc. 13.5% by vol. Cellared and bottled by Joel Gott Wines Dundee, Oregon.
Josh Cellars Pinot Noir Wine - 750 ml, $14.48
Made in a style that’s similar to Burgundy, Josh Cellars Pinot Noir has the bright tasting notes of ripe cherries, spice and subtle oak. Bold yet approachable, this California red pairs well with soft cheeses. • Type: Red wine • Varietal: Pinot Noir • Tasting Notes: Ripe cherries, spice, oak • ABV: 13.5% • Food Pairings: Roasted turkey, sautéed mushrooms, Brie cheese • Origin: California
Juggernaut Russian River Pinot Noir - 750 ml, $19.98
Overcoming challenges builds character. Our grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Steadfast Pinot Noir vines endure, unwavering, in inhospitable conditions, battered by wind and fog. Its proximity to the Pacific Ocean, the balancing influences of sun and fog and soil composition ideally matched to cool climate grapes make the Russian River Valley an ideal sanctuary for Pinot Noir.
La Crema 2019 Pinot Noir - 750 ml, $25.98
With every bottle of Sonoma Coast Pinot Noir, La Crema seeks to craft a medium-bodied red wine that captures the essence of the Sonoma Coast growing region with their contemporary California style. The Sonoma Coast growing region is known for its strong maritime influence where warm summer temperatures are moderated by coastal fog creating a cool growing climate. With its unique geography and climate, the Sonoma Coast has proven itself to be one of the world’s premiere wine producing regions. From the vine to the glass, every step of the winemaking process seeks to preserve the Sonoma Coast Pinot Noir’s rich fruit flavors. The resulting wine is an elegant and refined red wine with a soft and smooth texture.
Layer Cake Pinot Noir - 750 ml, $13.98
One hundred percent pure. My old grandfather made and enjoyed wine for 80 years. He told me the soil in which the vines lived were a layer cake. He said the wine, if properly made, was like a great layer cake, fruit, mocha and chocolate, hints of spice and rich, always rich. Never pass up a layer cake, he would say. I have always loved those words - A. Orlando. Tribute to Jayson Woodbridge's grandfather. Caution: This wine may cause pinot envy. Winemaking by Jason Woodbridge. Alc. 14.5% by vol. Bottled by One True Vine, King City, CA. Product of USA.
Mark West Pinot Noir - 750 ml, $12.98
Mark West Pinot Noir is a medium-bodied red wine with notes of black cherry, strawberry, plum, and soft tannins. Since 1978, Pinot Noir has been our primary focus at Mark West, and we are devoted to the quality and unique tastes of each region’s harvest. Our wine is sourced from California vineyards in the finest cool-climate regions and undergoes daily punch-downs and pump-overs to produce a well-balanced Pinot Noir. Its gentle and smooth finish pairs well with grilled chicken, spicy shrimp, and grilled romaine hearts.
Meiomi Pinot Noir Wine - 750 ml, $21.98
Meiomi Pinot Noir Red Wine is crafted with grapes harvested from California's top winegrowing regions and French oak-aged for a flavor-forward Meiomi wine with unique structure and depth.
Ninety Plus Cellars Pinot Noir - 750 ml, $21.48
Ninety plus cellars reserve series. At 90+ cellars, we believe that every occasion calls for a great wine. ThatÆs the philosophy behind every wine we bottle. Great wines at a great price , so you can enjoy them anytime. This pinot noir is made from vines scattered about the lush hills and cool valleys of SonomaÆs Russian river. In the blissful landscape of redwood and morning fog. Grapes are collected and brought to the winery where they are transformed into a wine featuring radiant, red berry fruit flavor and smooth texture. Aromas: Cherries, strawberries, earth, spice.
Picket Fence Pinot Noir California Red Wine, 750 ml - 750 Milliliter, $25.98
Picket Fence wines grew out of a desire to create handcrafted wines that reflect the awe-inspiring appeal of Sonoma County's Russian River and Alexander Valleys This Pinot Noir has rich aromas of raspberry jam and brandy-macerated cherries. Its luxurious density and beautiful structure are hallmarks of the vintage. Its round flavors and balanced tannins finish with nuances of vanilla and star anise.
Robert Mondavi Private Selection Pinot Noir - 750 ml, $9.98
Robert Mondavi Private Selection was founded in 1994 by Robert Mondavi to capture the delicious flavors from California's best coastal vineyards. And that's what we're doing 20 years on. We invite you to experience our Pinot Noir. Smell: Strawberry, roses, vanilla. Taste: Cherry, raspberry. Pair: Pot stickers, lamb burgers. There is no secret: great wine begins in the vineyard. - Robert Mondavi.
Robert Mondavi Winery Napa Valley Pinot Noir - 750 ml, $42.98
Estd 1966. In 1966, Robert Mondavi built his Napa Valley Winery with a singular vision: to create wines that stand amongst the world's finest. He believed that wines should reflect their origin, that they are the product of the soil, the climate, and the careful stewardship of those precious resources. Today at Robert Mondavi Winery, we proudly carry on this goal of excellence. The soul of the wine is in the soil.
Rodney Strong Russian River Valley Pinot Noir - 750 ml, $19.48
Committed to community since 1959. Est. 1959. Sonoma County. In the spirit of our pioneering founder, Rod Strong, we are united by our passion for wine, sustainability and Sonoma Country. We believe that nothing brings our community and family together better than sharing a great bottle of Rodney Strong. Our Pinot Noir, grown on the rolling hills of Russian River Valley, has a toasty vanilla character from French oak aging and a silky texture with rose petal and red cherry flavors. Certified sustainable winery.
Sea Sun California Pinot Noir - 750 ml, $20.98
Sea Sun celebrates our ongoing exploration of California and its great diversity of land. Our Pinot Noir is sourced from premier coastal regions, with cooling breezes off the Pacific Ocean that balance the bright warmth of the sun. These ideal conditions allow for an extended growing season, enabling us to create a layered wine that holds broad appeal. Strikingly soft, with scents of baked cherries, vanilla and brown spice.
Sebastiani Pinot Noir, Sonoma County, 2015, $13.49
Since 1904. A Sonoma tradition. Sonoma Coast. Sebastiani Vineyards and Winery has been producing wines in Sonoma County since 1904. Our Sonoma County wines are blends sourced from the great growing sites through the county. We hope our wines add a touch of Sonoma County to any gathering for family and friends. - Mary Lyon, Winemaker. sebastiani.com. Alc. 13.5% by vol. Produced & bottled by Sebastiani Vineyards & Winery, Sonoma, CA.
Sterling Vintner's Collection Pinot Noir Wine - 750 ml, $10.98
In our Pinot Noir you will find silky raspberry and cherry flavors, complimented by a hint of vanilla. Our grapes are harvested from vineyards in California's Central Coast, the most diverse appellation in the state. Here you will find both cool, foggy nights, and warm, sunny days, which result in bright and fruit-forward wines. Pour this versatile wine alongside dishes ranging from barbecued chicken to roast salmon. Alc 13.5% by vol. Vinted and bottled by Sterling Vineyards Sonoma, California.
Storyteller Pinot Noir, Sonoma County, 2016 - 750 Milliliter, $15.98
Into the fog. Sonoma wine country is brimming with fables (of varying degrees of truth) passed down through the generations, usually aided by a celebrated local wine. Storyteller wines encourage your stories to unfold in ever more fantastic versions. So what's your story? Tell us at WineFables.com. Into the fog - This Sonoma County Pinot Noir quietly opens with subtle notes of jammy fruit that settle softly to flavors of tart cranberries and dark berry for a luscious companion to cool misty nights. A tale of haunting mystery. 13% alc. by vol. Vinted and bottled by: Winepress Vintners Sonoma, CA and Graton, CA.
Willamette Valley Vineyards Whole Cluster Pinot Noir - 750 ml, $28.98
Est. 1983: Stewardship of the land. Whole cluster fermented. This Whole Cluster Pinot Noir was fermented from uncrushed Pinot Noir grape dusters. This technique retains the fresh fruit quality of the varietal and create a wine which is delicious and accessible upon its release. This wine is an excellent companion with barbecued meats and vegetables, grilled fish, pizza, sushi and spicy Asian cuisine. These vines were tended by hand and cluster-thinned to increase flavor intensity. All of our vineyards are sustainable farmed. Pinot Noir, a thin-skinned winegrape, develops a natural defense against botrytis (mold) in our moist, cool climate - the antioxidant resveratrol. - Jim Bernau, Founder/Winegrower. - Joe Ibrahim, Winemaker. P.S. Please return this bottle to the winery for a 10 cent refund. Thank you for recycling. Technical: Pinot Noir Clones: Dijon 114, 115, 667, 777, Pommard and Wadenswil. Soil Type: Willamette Valley soils including Jory and Nekia (iron rich volcanic), laurelwood (windblown, glacial loess), and missoula flood sediment. Harvest: September 17 - October 26, 2017. Brix at Harvest: 22.5 degrees - 24 degrees. Fermentation: Whole cluster. Resveratrol: 10.1 Micromoles/L. Peak Drinkability: 2018-2020. www.WillametteValleyVineyards.com. Vintage Facts 2017: After a few dry winters, the 2016-17 winter provided ample rain and snowpack statewide. The winter gave way to a relatively cool and wet spring compared to the last few years. As a result, bud break in Oregon started closer to normal in mid-April. The spring warmed up with record heat in late May that initiated flowering in most areas of the state. However, a cool down in early June slowed flowering through the second and third week of the month then was followed by a few days of record high temperatures. Growers statewide noted that flowering was very complete and produced a very good fruit set. Many also indicated that the warm conditions in 2016 set the stage for increased fruitfulness, producing more clusters per vine and larger clusters. July ramped up the heat moving the vintage rapidly to veraison. However, August saw multiple one day records for maximum daytime temperatures with heat stress events early and late in the month. The result was that August 2017 was the warmest August on record in the state and the majority of the western US. Growers noted that the heat stress did not produce much sunburn but may have delayed ripening in some varieties. There was no impact of smoke from forest fires on Willamette Valley producers, unlike Southern Oregon and the Columbia Gorge AVAs, except that the possible disadvantages of the hazy weather during early stages of ripening reduced sunlight intensity and could have caused reduced photosynthesis. A warm early September accelerated fruit development, but was slowed by a cool down mid-month. Feeling that the harvest was going to be fast and furious, growers breathed a sigh of relief with the cooler conditions and proceeded to have a slow and steady harvest. From grower reports, 2017 ended with near average to slightly higher than average sugar and acid levels with many touting beautiful flavors and well-balanced fruit. Courtesy of the Oregon Wine Board. Winemaking Notes: The stylistic vision of this wine is to capture pure Pinot Noir fruit with beautiful depth and structure through whole cluster fermentation and carbonic maceration. Our winemaking philosophy demands attention to detail from vineyard to bottle. The vineyards for this wine are chosen to complement this unique style of wine. The whole grape clusters (including the stems) are gently conveyed into stainless steel tanks that have been filled with CO2 gas. Yeast is then added and the lid closed tightly to exclude any excess oxygen. Pressing takes place when aromatic and taste characters are ideal and tannins are still gentle. After pressing, fermentation finishes over a 7 - 10 day period in stainless steel tanks. The pH is monitored closely during malolactic fermentation until the desired balance is achieved. Tasting Notes: As refreshing as liquid fruit salad in a glass, this wine Is ruby in color and opens with lively aromas of ripe cherry, blackberry and cocoa with a hint of earthiness. A vibrant entry and juicy mid-palate features flavors that mirror aromas with the addition of raspberry puree and vanilla. A well-rounded and soft finish, accented by refreshing acidity, carries flavors far beyond the sip. Technical Data: Grape Type: pinot noir, clone 114, 115, 667, 777, pommard and wadenswil. Appellation: Willamette Valley. Harvest Date: Sept. 17 - Oct. 26, 2017. Harvest Statistics: Brix: 22.5 degrees - 24.0 degrees, Titratable Acidity: 4.66 - 7.20 g/L, pH: 3.04 - 3.41. Finished Wine Statistics: Alcohol: 13.5%, Titratable Acidity: 5.29g/L, pH: 3.75. Fermentation: Whole Cluster Fermentation in stainless steel tanks. Bottling Date: January - April 2018. Cases Bottled: 55,000. WineEnthusiast Magazine: 91 pts. & editor's choice. Alc. 13.5% by vol. Produced & bottled by Willamette Valley Vineyards.
Woodbridge By Robert Mondavi Pinot Noir - 1.5 Liter, $9.98
Established 1979. Founded by Robert Mondavi. Robert Mondavi founded Woodbridge winery to craft fine wines for everyday enjoyment. Our pinot noir displays elegant notes of ripe cherries with a hint of chocolate and a smooth, velvety finish. Enjoy our Pinot Noir!
Yellow Tail Pinot Noir - 1.5 Liter, $12.98
Made in South Eastern Australia, [ yellow tail ] Pinot Noir is a red wine that brings the flavors and essence of the region to your glass, ensuring a smile with each sip. This pinot noir is everything a great wine should be with its easy to drink, velvety taste and bright flavor profile. Featuring juicy flavors of cherries, red berries and a hint of sweet spice, this red wine is light bodied and soft with a balanced acidity. Enjoy this flavorful red wine with grilled steak and mushrooms or roasted chicken or duck. Take an adventurous approach to this bottle of wine by adding pinot noir wine to a berry slushie or frozen cocktail, perfect for sharing with friends. [ yellow tail ] wine is wonderful for livening up casual dinners with loved ones and bringing a lighthearted spirit to any and every event and celebration. This [ yellow tail ] wine bottle is 1.5 L and has a 13.5% ABV. Great quality wine can be affordable and good fun too. We like our wines to be vibrant, flavorsome and approachable, making everyday moments even more enjoyable. A wine for any occasion, [ yellow tail ] is easy to choose, drink and enjoy.
Yellow Tail Pinot Noir - 750 ml, $6.98
Made in South Eastern Australia, [ yellow tail ] Pinot Noir is a red wine that brings the flavors and essence of the region to your glass, ensuring a smile with each sip. This pinot noir is everything a great wine should be with its easy to drink, velvety taste and bright flavor profile. Featuring juicy flavors of cherries, red berries and a hint of sweet spice, this red wine is light bodied and soft with a balanced acidity. Enjoy this flavorful red wine with grilled steak and mushroom or roasted chicken or duck. Take an adventurous approach to this bottle of wine by adding pinot noir wine to a berry slushie or frozen cocktail, perfect for sharing with friends. [ yellow tail ] wine is wonderful for livening up casual dinners with loved ones and bringing a lighthearted spirit to any and every event and celebration. This [ yellow tail ] wine bottle is 750 ml and has a 13.5% ABV. Great quality wine can be affordable and good fun too. We like our wines to be vibrant, flavorsome and approachable, making everyday moments even more enjoyable. A wine for any occasion, [ yellow tail ] is easy to choose, drink and enjoy.
