Crav'n Flavor Rising Crust Pepperoni Pizza - 28 Ounce
$5.48
was $7.98
$0.20/oz
Sale Information
Sales price valid from 05/20/2026 until 01/01/2027
Description
IT'S PIZZA NIGHT! AND YOU'RE LOOKING FOR THE MOST SAVORY, MOUTHWATER'N SLICE YOU CAN FIND. WITH SO MUCH MELTY CHEESE AND PIPING HOT PEPPERONI ON A SOFT, DOUGHY RISING CRUST, LOOK NO FURTHER. IT'S SERIOUS SATISFACTION.Ingredients
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [CORN STARCH, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), SAUCE (WATER, TOMATO CONCENTRATE, CONTAINS LESS THAN 2% OF SEASONING [SALT, GARLIC POWDER, SPICES, CANOLA OIL, SILICON DIOXIDE {ANTI-CAKING AGENT}, SPICE EXTRACTIVE]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).310kcal
Calories
10g
Total Fat
4g
Total Sugars
550mg
Sodium
| % Daily Values * | |
|---|---|
| Total Fat10g | 13 % |
| Saturated Fat3.5g | 18% |
| Trans Fat0g | |
| Cholesterol20mg | 7 % |
| Sodium550mg | 24 % |
| Total Carbohydrate41g | 15 % |
| Dietary Fiber2g | 7% |
| Total Sugars4g | |
| Added Sugars2g | 4% |
| Protein12g | 0 % |
| Calcium150mg | 10% |
| Iron2.7mg | 15 % |
| Potassium200mg | 4 % |
Product Number: 00036800021211
Often bought with
Sale Information
Sales price valid from 05/20/2026 until 01/01/2027
Description
IT'S PIZZA NIGHT! AND YOU'RE LOOKING FOR THE MOST SAVORY, MOUTHWATER'N SLICE YOU CAN FIND. WITH SO MUCH MELTY CHEESE AND PIPING HOT PEPPERONI ON A SOFT, DOUGHY RISING CRUST, LOOK NO FURTHER. IT'S SERIOUS SATISFACTION.Product Number: 00036800021211
Often bought with