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Cherry Compote
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Recipe - Welcome
Cherry Compote
0
Servings3
Cook Time40 Minutes
svg/info/recipe-calories Created with Sketch. Calories308
Ingredients
4 1/2 cups frozen cherries, thawed (about 20 oz)
1 cup orange juice
1/2 cup sugar
Directions
  1. Bring all ingredients to a boil in a saucepan. Reduce heat to medium-low. Simmer until cherries are softened and start to release juice, about 10 minutes. Using a slotted spoon, transfer cherries to a medium heatproof bowl.
  2. Simmer the juices until thick enough to coat the back of a spoon, about 15 to 20 minutes. Pour reduced syrup over the cherries. Serve warm.
Nutritional Information

Calories: 308, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 2 mg, Carbohydrates: 77 g, Fiber: 5 g, Protein: 2 g. 

0 minutes
Prep Time
40 minutes
Cook Time
3
Servings
svg/info/recipe-calories Created with Sketch.
308
Calories

Shop Ingredients

Makes 3 servings
4 1/2 cups frozen cherries, thawed (about 20 oz)
Not Available
1 cup orange juice
Not Available
1/2 cup sugar
Not Available

Nutritional Information

Calories: 308, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 2 mg, Carbohydrates: 77 g, Fiber: 5 g, Protein: 2 g. 

Directions

  1. Bring all ingredients to a boil in a saucepan. Reduce heat to medium-low. Simmer until cherries are softened and start to release juice, about 10 minutes. Using a slotted spoon, transfer cherries to a medium heatproof bowl.
  2. Simmer the juices until thick enough to coat the back of a spoon, about 15 to 20 minutes. Pour reduced syrup over the cherries. Serve warm.