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Natural Ice Beer, 30 Natty Pack - 30 Each, $21.99
Ice brewed for a smooth taste. www.naturallight.com. TapIntoYourBeer.com. For more information about our products call 1-800-342-5283 or visit www.naturallight.com. Thirsty for more info? TapIntoYourBeer.com. Enjoy responsibly. Please recycle. 5.9 alc./vol.
Natural Light Beer - 30 Each, $21.99
Natural Light delivers a satisfyingly refreshing beer for a satisfying value. Natural Light Beer is a wonderfully blended and balanced American-style light lager. Natural Light's longer brewing process produces a lighter body, fewer calories, and an easy-drinking character - a satisfying refreshment for a satisfying value.
Pabst Blue Ribbon Beer - 12 Each, $11.49
Established in Milwaukee 1844. This is the Original Pabst Blue Ribbon beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's best in 1893. Aluminum can please recycle.
Parish Brewing Beer, Louisiana Wheat Ale, Canebrake - 6 Each, $10.99
Independent. Hand-crafted. Brewing uncompromised, independent, craft biere. Cheers! From I-10 exit US-167 S toward US-90/Morgan City. Continue onto US-167 S. Continue onto US-90 E. Left on Eola Rd. Right onto Jared Dr. We're located at the end of Jared Dr. on the left.
Ritas Sparkling Margarita, Water-Melon-Rita - 25 Ounce, $3.29
Malt beverage with natural flavors and artificial color. Per 12 fl oz: calories, 294; carbohydrates, 34.8 g; protein, <1 g; fat, 0.0 g. Enjoy responsibly. tapintoyourbeer.com. Questions/comments call 1-800-DIAL-BUD (1-800-342-5283). TapIntoYourBeer.com. Please recycle. 8.0% alc./vol.
Rolling Rock Beer, Premium, Extra Pale, 30 Pack - 30 Each, $21.99
Est. 1939, Latrobe Brewing Co. Enjoy responsibly. www.rollingrock.com. If you have any questions or comments, call us at 1-800-33-ROLLING (1-800-337-6554) or visit www.rollingrock.com. Please recycle.
Sierra Nevada Beer, Hazy Little Thing IPA Craft Beer 12 Pack (12oz Cans) - 12 Each, $18.49
Aggressively dry-hopped and less filtered because the haze is where the flavor is. Making our delicious haze starts before we even fire up the kettle. Oats and wheat—both malted and unmalted varieties—are critical to the recipe, down to their exact makeup of proteins, beta-glucans, diastatic power, and other beer-nerdy specs. Once we’re brewing, this precise grain foundation interacts with the polyphenols (think pre-haze molecules) in colossal volumes of lupulin hop dust, which is basically the pure flavor from inside hop cones, to generate a smooth and juicy haze. We chill our fermenters at slightly higher temperatures than normal so the haze doesn’t fade, then we skip the filter to package all the hazy flavor in its prime—straight from the tanks and into the can. 6.7% ABV. MALTS Two-row Pale, Munich, Oats, Wheat HOPS Citra, Magnum, Simcoe, Comet, Mosaic, El Dorado
