Canyon Bakehouse Cbh Gf 7 Grain 18z 61pk - 18 Ounce
$7.98
$0.44/oz
Gluten Free
Description
Savor every bite of Canyon Bakehouse Gluten Free 7-Grain Sandwich Bread — baked with seven delicious whole grains, including quinoa, teff, amaranth and sorghum. This 100% whole grain bread loaf is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse 7-Grain Bread in the freezer aisle, and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. From avocado toast to a classic turkey sandwich, these multigrain bread slices can take your family from weekday breakfasts to school lunches and beyond. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again.Ingredients
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Cane Sugar, Whole Grain Millet, Eggs, Xanthan Gum, Contains Less Than 2% Of Extra Virgin Olive Oil, Yeast, Whole Grain Teff, Egg Whites, Whole Grain Quinoa, Molasses, Whole Grain Amaranth, Cultured Brown Rice Flour, Sea Salt, Vinegar (Organic Cane Sugar Vinegar), Whole Grain Buckwheat Flour, Enzymes90kcal
Calories
1.5g
Total Fat
2g
Total Sugars
110mg
Sodium
Nutrition Facts
15 servings per container
Amount Per Serving
Calories
90
% Daily Values *
Total Fat1.5g2 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol15mg5 %
Sodium110mg5 %
Total Carbohydrate17g6 %
Dietary Fiber1g
4%
Total Sugars2g
Added Sugars2g
4%
Protein2g0 %
Vitamin D0μg0 %
Calcium12mg
0%
Iron0mg0 %
Potassium73mg2 %
Product Number: 00853584002010
Often bought with
Description
Savor every bite of Canyon Bakehouse Gluten Free 7-Grain Sandwich Bread — baked with seven delicious whole grains, including quinoa, teff, amaranth and sorghum. This 100% whole grain bread loaf is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse 7-Grain Bread in the freezer aisle, and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. From avocado toast to a classic turkey sandwich, these multigrain bread slices can take your family from weekday breakfasts to school lunches and beyond. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again.Product Number: 00853584002010
Often bought with