COPYRIGHT TOPCO GGP212

Sweet P's Bake Shop Traditional Red Velvet Cakes With A Rich Cream Cheese Icing And A Cake Crumb Topping - 10 Ounce

$3.99$0.40/oz

Description

COPYRIGHT TOPCO GGP212

Ingredients

CAKE: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, VEGETABALE OIL (CANOLA AND SOYBEAN), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYBEAN LECITHIN, VANILLA EXTRACT), MODIFIED CORN STARCH, WHEY POWDER, COLOR (FD&C RED #40), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, SALT, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR. ICING: ICING SUGAR, CREAM CHEESE (MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), NON-HYDROGENATED VEGETABLE OIL SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, SALT, BETA CAROTENE, POLYSORBATE 60. CRUMBS: SUGAR, BREAD CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SALT, YEAST, CANOLA OIL], FRUCTOSE, CANOLA OIL, COCOA POWDER (PROCESSED WITH ALKALI), COLOR (FD&C RED #40 LAKE), ARTIFICIAL FLAVOR.

16g

Total Fat

28g

Total Sugars

190mg

Sodium
Nutrition Facts
4 servings pr container
Amount Per Serving
% Daily Values *
Total Fat16g
25 %
Saturated Fat5g
25%
Trans Fat0g
Polyunsaturated Fat5g
Monounsaturated Fat4.5g
Cholesterol35mg
12 %
Sodium190mg
8 %
Total Carbohydrate37g
12 %
Dietary Fiber1g
4%
Total Sugars28g
Protein2g
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00011225109324

Description

COPYRIGHT TOPCO GGP212
Product Number: 00011225109324