Whitelily Lemon Pound Cake Mix - 16.2 Ounce
$4.48
$0.28/oz
Description
New! Homemade southern classics. Perfect balance of tart and sweet. Includes lemon flavored glaze mix. Southern bakers turn to White Lily Flour to make traditional southern recipes, including cakes, biscuits, brownies and pies. White Lily Flour is made from 100% Soft Winter Wheat making it the ideal flour for tender baked goods. Our new line of Baking Mixes offers an easy and convenient way to make some of our favorite White Lily recipes. Be sure to try them all! White Lily - A Southern Tradition Since 1883. See side panel for recipe!Ingredients
Pound Cake Mix: Bleached Wheat Flour, Sugar, Contains 2% or Less of Modified Corn Starch, Canola Oil, Nonfat Dry Milk, Corn Starch, Dried Lemon Peel, Leavening (Baking Soda), Salt, Xanthan Gum, Citric Acid, Natural Flavor, Malted Barley Flour, Polysorbate 60, Turmeric (Color). Glaze Mix: Sugar, Corn Starch, Modified Corn Starch, Contains 2% or Less of: Citric Acid, Natural Flavor, Salt.170kcal
Calories
25g
Total Sugars
0mg
Sodium
Nutrition Facts
10 servings per container
Amount Per Serving
Calories
170
% Daily Values *
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium0mg7 %
Total Carbohydrate40g15 %
Dietary Fiber1g
4%
Total Sugars25g
Added Sugars24g
0.48%
Protein2g0.04 %
Calcium15mg
2%
Iron0mg0 %
Potassium33mg0 %
Product Number: 00032500102045
Often bought with
Description
New! Homemade southern classics. Perfect balance of tart and sweet. Includes lemon flavored glaze mix. Southern bakers turn to White Lily Flour to make traditional southern recipes, including cakes, biscuits, brownies and pies. White Lily Flour is made from 100% Soft Winter Wheat making it the ideal flour for tender baked goods. Our new line of Baking Mixes offers an easy and convenient way to make some of our favorite White Lily recipes. Be sure to try them all! White Lily - A Southern Tradition Since 1883. See side panel for recipe!Product Number: 00032500102045
Often bought with